1 1/2 c. raisins, boil 10 minutes, drain
2 eggs
1 1/2 c. sugar
1 stick butter
2 c. flour
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. baking soda
1/2 tsp. ground cloves
1 tsp. nutmeg

Cream butter and sugar, add eggs; then sifted dry ingredients. Add raisins. Bake in 9 x 12 inch greased & floured pan. Bake at 350 degrees 30 to 35 minutes. Cool before cutting in squares.