GREEN BEAN STEW 
2 lb. hamburger
1 onion
thinly sliced potatoes
1 qt. green beans, undrained
1 can stewed tomatoes
1 can tomato juice
brown sugar to taste
salt to taste
pepper to taste
onion salt to taste
garlic salt to taste

Brown hamburger and put in bottom of pan. Thinly slice onion on top of hamburger. Thinly slice potatoes; add green beans, stewed tomatoes and tomato juice. Stir together; sprinkle with a little brown sugar, salt, pepper, onion salt and garlic salt. Simmer for two hours over low heat until potatoes are done.

 

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