4 tbsp. olive oil
2 cloves of garlic, chopped
1 sm. onion, chopped
2 c. zucchini, cubed
1 1/2 c. fresh string beans
1 lg. tomatoes, cut in cubes
1 sm. can tomato sauce
1/4 tsp. oregano
1/4 tsp. basil
1/4 tsp. pepper
1/4 tsp. salt (opt.)

Saute garlic and onions in the olive oil in a large sauce pot. Add the remaining ingredients and cook over low heat for about 20 to 30 minutes or until zucchini is soft.