SPAGHETTI SALAD 
2 lb. spaghetti
2 cucumbers
2 tomatoes
1 lg. red onion
2 sm. green peppers
1 sm. can black olives
1 sm. jar pimentos
1 sm. can green chilies
1 jar Schilling Salad Supreme (red lid)
1 lg. jar Wishbone Italian dressing

Chop cucumbers, tomatoes, onion, peppers, olives, pimentos and chilies. Break up the spaghetti into small pieces before cooking. Cook spaghetti and cool. Add all ingredients in order given, then add dressing and stir. Will stay in refrigerator for 2 weeks.

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