FRENCH FRY CASSEROLE 
1 lb. lean ground beef
1 can mushroom soup
1 can Cheddar cheese soup
1 pkg. frozen French fries

Press uncooked hamburger in bottom of 8x8 inch pan. Add salt and pepper. Mix 2 soups and pour over hamburger. Top with generous layer of frozen French fries. Bake at 350 degrees for 1 to 1 1/2 hours.

 

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