2 lb. Great Northern beans
1 lb. salt pork, cut up
1 whole onion
8 tbsp. sugar
2/3 c. molasses
2 tsp. dry mustard
4 tsp. salt
1/2 tsp. pepper
1 tsp. baking soda

Soak beans in cold water overnight, boil with 1 teaspoon baking soda for 10 minutes. Drain and fill pot up with cold water. Add all remaining ingredients and bake 6 hours at 300 degrees or put in crock pot on high for 4 hours.