1 c. sugar
2 tbsp. flour
1 tsp. vanilla
3 tbsp. melted butter
3/4 c. coconut
1 tbsp. corn starch
2 tbsp. cocoa
2 eggs
2/3 c. milk
1/2 c. chopped pecans

Combine sugar, corn starch, flour and cocoa. Add reset of ingredients and pour into unbaked pie shell. Bake at 400 degrees for 30 minutes.