CORNBREAD 
1 box Flako corn muffin mix (12 oz.)
1 (8 oz.) can creamed corn
1 (8 oz.) can whole kernel corn, drained
8 oz. sour cream
2 eggs
1 stick soft butter (butter)

Mix together and bake in a greased 7 x 11 inch Pyrex dish at 350 to 375 degrees for 45 minutes.

 

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