2 c. fresh fruit (blueberries & peaches are best)
1 3/4 c. sugar
1 1/4 c. flour
2 tsp. baking powder
3/4 c. milk
2 sticks butter

Mix fruit and 1 cup of sugar together. Put 1 stick of butter in a baking pan and let it melt. Prepare batter with the remaining ingredients. Pour batter over the melted butter. Do not stir. Put fruit mixture on top. Do not stir. Batter will rise to the top during baking. Bake at 350 degrees for 1 hour. Great with vanilla ice cream.