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2 whole tomatoes, peeled & cut up 1 whole cucumber, peeled & chopped 1/4 c. chopped onion 1/4 c. chopped green pepper 1 stalk celery, finely chopped 1/2 tsp. salt 1 1/2 tbsp. vinegar 1 clove garlic 1 c. tomato juice Put all ingredients in blender on "chop" (or "puree" if you like it smooth). If it gets too thick, add more tomato juice. Serve cold with a slice of lemon or cucumber in each cup. |
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