2 1/2 c. chopped pretzels
3 tbsp. sugar
3/4 c. melted butter
1 (8 oz.) pkg. soft cream cheese
1 c. powdered sugar
1 (3 oz.) pack of powdered Dream Whip
1 (6 oz.) pack cherry Jello

Combine sugar and butter, stir mixture into pretzels. Mix well. Press into 9 x 13 inch pan and bake at 350 degrees for 10 minutes. Cool completely.

Beat together powdered sugar, cream cheese, and egg. Fold into whipped cream. Spread over pretzels. Make Jello as directed on package. Chill with ice cubes, stir until syrupy. Spoon on top of cream cheese. Chill until firm.

NOTE: Make sure that the Jello is real thick. Otherwise the Jello will sink to the bottom.