1 stick butter
1/2 c. oil
1 c. sugar
1 egg, beaten
2 c. flour
1 tsp. baking soda
1 tsp. salt
1 tsp. vanilla
1/2 tsp. almond
1 1/2 c. corn flakes

Cream butter, oil and sugar. Add beaten egg. Add dry ingredients, except for corn flakes; mix well. Add vanilla and almond; mix. Add corn flakes. Drop on ungreased cookie sheet and bake 12 to 15 minutes at 325 degrees.