pork roast
1 pkg. onion soup
kraut

Put pork roast in large roasting pan. Cover with water and onion soup. Put in oven at 200°F and cook while you're sleeping. Fix your favorite dressing using the pork broth. Leave about 1-inch of broth in bottom of pan. Place meat in middle of pan. Put dressing on one end and drained kraut on the other end.

Bake until dressing is done. This is easy and tastes great!