1 envelope onion soup mix
5 lb. pork loin roast

Have a heavy piece of foil, 30 x 18. Place onion soup mix in center of foil, then place pork roast on soup mix. Fold over and seal. Place into a 9 x 13 pan. Cook at 300°F for 3 1/2 hours. Then remove roast to plate and make gravy with the drippings, flour and water.