MARINATED CHICKEN 
4 chicken breast (or your own selection of chicken)
1/2 to 1 c. Italian dressing

Remove skin from chicken.

Rinse chicken well in cold water. Place in foil lined baking dish. (Best if chicken is close together.) Pour dressing on chicken so that each piece has a good amount.

Bake at 375 degrees for 30 minutes then broil for 5 minutes (watch closely). Test doneness with fork.

 

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