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EASY BAKED FRUIT CASSEROLE | |
1 (16 oz.) can sliced peaches, drained, reserve 1/4 c. syrup 3/4 c. granola with raisins & dates, crush slightly 1 c. applesauce 2 tbsp. butter Heavy cream In greased 1 quart round casserole layer 1/2 the peaches, 2 tablespoons syrup, 2 tablespoons granola and 1/2 cup applesauce. Repeat layering ending with granola. Dot with butter. Bake in preheated 400 degree oven for 15 to 20 minutes. Serve warm with heavy cream. |
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