DADDY TYPE EGGS 
1 or more eggs
1 tbsp. (for each egg) butter
3 (for each egg) saltine crackers
Salt & Pepper to taste

Bring water to boil in saucepan (size according to number of eggs boiled). Using a spoon, gently place eggs in boiling water. Cook for 3 to 4 minutes. Cool eggs. Cut whole egg in half with knife and scoop out whites and yolks into a bowl (may be slightly runny). Crumble 3 saltine crackers for each egg into the bowl. Add butter accordingly. Salt and pepper to taste. Mush around all the contents of the bowl until it looks good! Then, eat your Daddy Type Eggs.

 

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