HAM LOAF 
2 lb. ground ham
1 lb. pork shoulder, ground
3 eggs
1 c. milk
1 1/2 c. graham cracker crumbs

TOPPING:

1 c. tomato juice
1/2 c. brown sugar
1 tbsp. vinegar
1 tbsp. Worcestershire sauce

Mix first 5 ingredients. Press into 14x4x2 inch pan. Mix topping ingredients. use to baste loaf often during baking. Bake 2 hours at 350 degrees.

 

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