OATMEAL-RAISIN COOKIE 
1/2 c. butter, melted
2 tsp. sugar free brown sugar
1 tsp. vanilla extract
1/2 c. all purpose flour
1/2 tsp. baking soda
1 c. quick cooking oats, uncooked
1 c. raisins
1 c. pecans or walnuts, chopped

Preheat oven to 350 degrees. Blend melted butter with brown sugar and vanilla until smooth. Stir in flour, baking soda, oats, raisins, and nuts. Pat into 9 inch circle on greased pizza pan or cookie sheet. Bake 15-20 minutes or until lightly browned. Cut into serve pieces while still warm or cool completely and break apart to eat.

 

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