2 c. uncooked macaroni
2 c. cooked chicken, turkey, tuna, or ham
2 cans cream of mushroom soup
1/2 lbs. sharp cheese, grated
3 hard boiled eggs, chopped
2 c. milk
Pimento
Green pepper

Chop pimento and green pepper to taste. Mix all ingredients and refrigerate overnight or at least 6 to 12 hours. Cook for 1 hour at 350 degrees. Serves 10.