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CHOCOLATE CRINKLES | |
1/2 c. vegetable oil 4 sq. melted bitter chocolate 2 c. sugar 4 eggs 2 tsp. vanilla 2 c. flour 2 tsp. baking powder 1/2 tsp. salt 1 c. confectioners sugar Mix oil, chocolate and sugar. Blend in 1 egg at a time; mix well. Add vanilla. Sift dry ingredients; blend into oil mixture. Chill several hours or overnight. Drop by teaspoon in confectioners sugar and shape in balls. Place about 2 inches apart on greased cookie sheets. Bake 10-12 minutes at 350 degrees. Do not over bake. Yield 6 dozen. |
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