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JOYCE DAVIS' SQUASH - PEPPER CASSEROLE | |
3 yellow squash, sliced 1 sm. onion, sliced 2 tomatoes, sliced 1 med. green pepper, sliced 1 stalk celery, sliced 2 tsp. salt 1 tsp. black pepper 2 tbsp. uncooked rice 2 tbsp. butter 1 tbsp. brown sugar Combine all ingredients except butter and brown sugar in 2 (1 1/2 quart) casseroles. Dot with butter and sprinkle with brown sugar. Bake at 350 degrees in covered casserole for 1 hour, may be longer. Serves 6-8. |
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