HOLLY WREATH 
30 lg. marshmallows
1/2 c. butter (butter is better)
1 tsp. vanilla
2 tsp. green food color
3 1/2 c. corn flakes

Combine butter, marshmallows, vanilla, food coloring in top of double boiler (or very low heat). Heat until all melted, stir frequently. Gradually add to corn flakes until well coated. Drop by teaspoons onto foil or waxed paper. Forms a 9-inch wreath. Decorate with red hots for berries and few silver pariels. Eat like cookies. Makes pretty Christmas centerpiece. Can be dropped like cookies, if desired.

 

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