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RITZ CRACKER FRUIT CAKE | |
1 lb. Ritz crackers, crumbled 1 lb. candied pineapple 1 lb. candied cherries 1 lb. marshmallows 1 box seedless raisins 4 c. chopped pecans 1 c. walnuts 1 tall can Pet milk 7 oz. flaked coconut Cook marshmallows and milk until melted. Pour over other ingredients that you have mixed together in a very large mixing bowl. Mix all together and mash down in an oblong pan, 13x9x3 inch lined with waxed paper or into paper-lined loaf pans. Refrigerate one week. Then it can be frozen in slices. Good! |
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