4 tbsp. butter
1 lg. onion
4 stalks celery
2 lg. squash (zucchini)
4 fresh tomatoes, diced
1 lg. eggplant, chopped
1 lg. green or red pepper
2 carrots, chopped
1 lg. potato, chopped
1/2 lb. hamburger
Salt to taste
Pepper to taste
1 lg. clove garlic

Take 2 tablespoons of butter, 1 large chopped onion, a large clove of garlic and 1/2 lb. hamburger; saute together and add all the chopped vegetables to mixture. Let simmer for 30 minutes or until soft.