REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
SYRUP FOR FRESH PEACHES TO DEEP FREEZE | |
3 1/3 c. water 1 pkg. Sure Jell Boil hard for 1 minute; remove from fire. Add 1 1/4 cups sugar. Makes 1 quart syrup. May be used for other fruit also. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |