TROPICAL FRUIT SALAD 
1 (11 oz.) can mandarin oranges, drained
1 (15 1/4 oz.) can pineapple chunks, drained
1 c. miniature marshmallows
1 c. shredded coconut
1 c. sour cream

In a large bowl, mix ingredients together. Chill for 2 hours or more.

 

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