1 (7.5 oz.) box nacho chips
1 lb. ground beef
1 (16 oz.) can refried beans
1 (11 oz.) can Campbell's condensed nacho cheese
1 (8 oz.) jar hot or med. taco sauce
1 (11 1/4 oz.) jar Old El Paso pickled jalapeno slices (optional)
Any size sour cream

Brown and drain your ground beef. Mix in refried beans. Cook about 10 minutes. Add a little water, then set aside. Warm your cheese sauce and set aside. Arrange nacho chips on your plate. Spread ground beef and refried bean mixture over chips. Pour desired amount of cheese and taco sauce over ground beef mixture. Add desired amount of sour cream and jalapeno slices.