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RICE AND ARTICHOKE SALAD | |
1 pkg. chicken Rice-A-Roni, cooked according to pkg. directions 2 sm. jars marinated artichoke hearts, drained, reserve juice 8 stuffed olives, chopped (or sm. can black olives) 1/2 green pepper, chopped 3 green onions, chopped 1/2 c. mayonnaise mixed with artichoke juice 1/8 tsp. curry powder Pepper to taste Mix all ingredients and chill at least 4 hours. 8 servings. |
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