2 cans cream style corn
1 c. Jiffy corn bread mix
2 tsp. garlic salt
4 eggs, beaten
Approximately 4 oz. Cheddar cheese or Velveeta, grated

Mix and pour in greased casserole dish and bake at 375 degrees for 40 to 50 minutes. Serves 10 to 12 people. May be cut in half for family.