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APPLE CRISP PARFAITS | |
1 c. rolled oats 1/2 c. packed brown sugar 1/4 c. butter, melted 1 (21 oz.) can apple pie filling 1/4 tsp. ground cinnamon 1 qt. vanilla ice cream In 8 x 8 x 2 inch baking pan combine oats, brown sugar and butter. Bake at 350 degrees for 10 minutes (mixture will be soft). Cool and crumble. Stir together pie filling and cinnamon; divide mixture among 8 parfait glasses. Top with slightly soft ice cream and oat mixture. |
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