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SCRAMBLED BURGERS | |
1 1/2 lb. ground beef 1 pkg. onion soup mix 1/2 c. water 1/2 c. ketchup 1/2 c. mustard Brown ground beef, add 1/2 cup water and onion soup mix. Cook for 5 minutes on low heat. Add ketchup and mustard, serve on warm bun. Add a slice of sandwich cheese while hot for cheeseburger. |
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