1 lb. sausage
6 slices white bread
1 c. grated cheese
6 eggs
2 c. milk
Salt
Pepper
1/2 tsp. dry mustard

Brown sausage, drain. Trim crust from bread. Spread bread in bottom of greased 9 x 13 pan. Cover bread layer with sausage, then cheese. Combine milk, eggs and dry ingredients. Beat well. Pour over cheese. Cover and refrigerate overnight. Bake at 350 degrees about 45 minutes.