2 pkg. lime Jello or 1 pkg. lime and 1 pkg. lemon Jello
1 pt. vanilla ice cream (2 c.)
1 lg. can fruit cocktail
1/2 c. English walnuts or any kind of nuts

Dissolve Jello with 1 cup water and 1 cup fruit juice. Let Jello set, but not too stiff, then beat with electric mixer or other beater until foamy. Beat in ice cream and fold in fruit cocktail which has been well drained. Add nuts. Place in refrigerator. Can be made the day before.