1 pkg. lemon cake mix
1/2 c. butter, melted
1 egg, slightly beaten

Combine and mix with fork until moist. Pat into greased 9 x 13 inch pan. 1 (8 oz.) pkg. cream cheese 2 eggs

Blend frosting and cream cheese (set 1/2 cup of this mixture aside). Add eggs to the rest of the frosting mixture, beat 3-5 minutes. Spread on cake. Bake at 350 degrees for 30-40 minutes. Cool and frost with reserved frosting. Chill.