HOLLY CANDY 
1 stick butter
20 lg. marshmallows
1 tsp. vanilla
1 tsp. green food coloring
2 1/2 c. corn flakes
Red hots

Melt butter and marshmallows over low fire. Then add vanilla and food coloring. Hurriedly add already measured corn flakes. Lightly stir, put on wax paper fast! Have someone help you sprinkle red hots over them so that they will stick.

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