FIRST LAYER:

2 (8 oz.) cream cheese, soften
2 tsp. Worcestershire sauce
1 tsp. lime juice (fresh lime rec.)
2 tsp. mayonnaise
1 sm. onion, chopped fine

Mix the above ingredients and press in glass pie pan.

SECOND LAYER:

3 oz. chili sauce, Heinz

Spread this over the cream cheese mixture.

THIRD LAYER:

1 (6 1/2 oz.) crab meat, white (wash and drain well)

Sprinkle this on top. Sprinkle paprika lightly over crab meat. Refrigerate over night.