1 (3 oz.) pkg. instant pistachio pudding (dry)
1 (20 oz.) can crushed pineapple (juice & all)
1 med. container Cool Whip

Mix pudding and pineapple until pudding isn't grainy. Fold in Cool Whip. Chill 1 hour or overnight.

Good as a salad or dessert. Can add sliced bananas just before serving. Plan on eating all - bananas don't keep well!