HOLIDAY SPICED PUNCH 
4 cups water
1 cup red hots (candy)
1 (12 oz.) can frozen apple juice, mixed according to directions
1 (40 oz.) jar Welch's grape juice (not grape drink)
juice of 4 lemons or 1 cup ReaLemon

Heat and stir the red hots in the water until dissolved. Cool. Add the juices.

Note: If the red hots do not sweeten the punch enough to your liking, add a little sugar.

Makes 16 (8 oz.) servings.

Submitted by: Julie

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