1 lb. ground beef
1 (16 oz.) pkg. sliced bacon (your favorite)
12 slices cheese (any kind)
1 pack of buns (12 count)

OPTIONAL TOPPINGS:

ketchup (Hunts)
lettuce
tomato
onion
mayonnaise
mustard
pickles

Put stove on medium heat. Form patties from ground beef. Warm skillet.

When skillet is warm put one patty on. Cook patty and repeat until all patties are done.

Place all patties on buns. Put cheese and bacon on patties and any other toppings you desire. Put top bun on patties.

Voila, all done!

Submitted by: Jackson (aka the boot)