1 can Campbell's tomato soup
1 lg. cream cheese
1/2 c. cold water
1 c. mayonnaise
1/2 c. chopped celery
3 hard boiled eggs
1 sm. grated onion
1 lb. fresh shrimp

Boil soup, add cream cheese, stir until melted. Add grated onion. Add gelatin soaked in cold water (let cool) then add the rest of the ingredients.