FRUIT SHERBET PUNCH 
2 c. fresh orange juice or frozen
2 c. canned pineapple juice
2 c. lime juice, fresh or frozen
2 qt. ginger ale
1 qt. orange sherbet
Orange slices

Mix fruit juices, pour over block of ice. Add ginger ale and orange ice. Garnish with slices of orange. Serves 40.

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“FRUIT SHERBET PUNCH”

 

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