BON BON CANDY 
2 boxes powdered sugar
1 stick butter
1 can Eagle Brand milk

Mix, add nuts or coconut, or both. Chill 2-3 hours. Shape into balls.

Melt 1/2 cake paraffin and 1 large package (12 ounces) chocolate chips. Dip balls in chocolate chips and paraffin and let cool on wax paper.

 

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