2 tbsp. butter
1/2 c. chopped onion
2-3 cloves garlic, minced
1 tsp. salt
1/4 c. prepared mustard
1/4 tsp. cayenne pepper
2 tbsp. cider vinegar
2 tbsp. packed light brown sugar
2 tbsp. Worcestershire sauce
6 pork chops
3/4 c. ketchup
1/2 c. chili sauce
1/3 c. water

In small bowl combine butter, onion, garlic, salt, mustard, cayenne pepper, vinegar, brown sugar and Worcestershire to make a paste. Spread over pork chops. Place in baking dish and broil 5 minutes. Remove from oven.

Combine ketchup, chili sauce and water; blend well. Pour sauce over chops. Cover and bake at 350 degrees for 1 hour.