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GERMAN CUKE SALAD | |
1 1/2 c. peeled cucumbers, thinly sliced 1 sm. to med. onion, thinly sliced 1 med. tomato, sliced thinly Green pepper slices Combine cucumbers and onions together. Salt well and let stand. Rinse before adding other ingredients and marinade. Toss to blend flavors and refrigerate. MARINADE: 4 tbsp. oil 3 tbsp. vinegar 1 tsp. sugar 1/4 to 1/2 tsp. paprika Salt (omit if using garlic salt) Pepper 1/4 tsp. garlic salt (or) 1/8 tsp. garlic powder Parsley flakes for color |
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