3 c. quick oatmeal
2 tbsp. cocoa
1/2 c. shredded coconut
1/2 c. chopped nuts
2 c. sugar
1/2 c. milk
1/2 c. butter

Combine first 4 ingredients in large bowl and mix thoroughly. In saucepan combine last 3 ingredients and bring to a full rolling boil, stirring constantly. Immediately pour boiling sugar mixture over dry ingredients and mix thoroughly. Quickly drop by teaspoonfuls on waxed paper. When cookies set up they are ready to eat. Makes about 3 dozen.