2 lbs. hamburger (chuck)
1 c. corn flake crumbs
2 tbsp. parsley flakes
1/2 tsp. garlic powder
2 tbsp. minced onion
2 eggs
2 tbsp. soy sauce
Dash of pepper
1/3 c. catsup

Mix all together and make meat balls the size of walnuts. Arrange in 13x9 pan. Make sauce.

SAUCE:

1 (1 lb.) can cranberry sauce
1 (12 oz.) bottle chili sauce
2 tbsp. brown sugar
1 tbsp. lemon juice

Mix all ingredients, cook in saucepan until smooth. Pour over meat balls. Bake in 350 degree oven for 1 hour.