1 pkg. chili mix
1 lb. ground beef
1 tbsp. oil
1 (1 lb.) can tomatoes
1 (1 lb.) can kidney beans
1/2 c. water
2 c. cottage cheese
1 1/2 c. shredded Cheddar cheese
1/2 lb. lasagna noodles (9 strips)

Prepare chili mix according to package directions using ground beef, oil, tomatoes, kidney beans and water. Cook lasagna noodles according to package. Alternate noodles, meat sauce, cottage cheese and shredded cheese.

In shallow 3 quart baking pan making 3 layers ending with sauce and shredded cheese. Bake at 375 degrees for 30 minutes. Let stand 15 minutes before serving.