CRAZY CAKE 
2 sticks butter
5 tbsp. cocoa
1 c. water
2 c. flour
2 c. sugar
1 tsp. baking soda
2 eggs
1/2 c. buttermilk
1 tsp. cinnamon

Bake at 375 degrees. Boil: butter, cocoa, water, pour over flour and sugar. Mix well baking soda and eggs, buttermilk, cinnamon. Pour onto greased cookie sheet. Bake for 15 minutes.

CRAZY CAKE FROSTING:

1 stick butter
4 tbsp. cocoa
1 lb. powdered sugar
1 tsp. vanilla
5 tbsp. milk

Prepare in saucepan. Pour over cake while warm.

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