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MEXICAN CASSEROLE | |
4-5 flour tortillas 1 lb. hamburger 1/2 c. chopped green pepper 1/2 c. chopped onion 1 env. taco mix 1 (6 oz.) can tomato sauce 1 (15 oz.) can tomato paste 1/4 c. water 1 c. sour cream 2 c. broken tortilla chips 1/2 c. olives 1/2 tsp. chili powder 2 eggs 1/2 tsp. pepper 2 c. shredded Jack Microwave beef, onion, green pepper on high 3 to 5 minutes. Add taco mix, paste, sauce, olives, water and chili powder. Microwave at 50% for 10 to 15 minutes. Mix sour cream, eggs and pepper. Place 2 tortillas, top with meat, sour cream, repeat tortillas, etc. Top with chips and Jack cheese. Microwave at 50% for 10 to 15 minutes. |
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